Postingan

Menampilkan postingan yang sesuai dengan penelusuran untuk Princeton-University-Press

The Rise of Historical Writing Among the Arabs (9780691640877)

Gambar
This is the first translation of a classic work (Bahth fi nnsh' at 'ilm al ta' rikh 'inda l-'Arab) by the eminent Arab historian A. A. Duri. Published in Beirut in 1960, Duri's book was the first comprehensive effort to trace the origins and early development of Arab historical writing, and to resolve some extremely complex and still debated questions about the reliability of the Arabic historical sources. Originally published in 1984. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905. ...

Beautiful Code (9780596510046)

Gambar
How do the experts solve difficult problems in software development? In this unique and insightful book, leading computer scientists offer case studies that reveal how they found unusual, carefully designed solutions to high-profile projects. You will be able to look over the shoulder of major coding and design experts to see problems through their eyes. This is not simply another design patterns book, or another software engineering treatise on the right and wrong way to do things. The authors think aloud as they work through their project's architecture, the tradeoffs made in its construction, and when it was important to break rules. "Beautiful Code" is an opportunity for master coders to tell their story. All author royalties will be donated to Amnesty International. The book includes the following contributions: "Beautiful Brevity: Rob Pike's Regular Expression Matcher" by Brian Kernighan, Department of Computer Science, Princeton University; "Sub...

Shaping Jazz : Cities, Labels, and the Global Emergence of an Art Form (9780691150888)

Gambar
There are over a million jazz recordings, but only a few hundred tunes have been recorded repeatedly. Why did a minority of songs become jazz standards? Why do some songs--and not others--get rerecorded by many musicians? Shaping Jazz answers this question and more, exploring the underappreciated yet crucial roles played by initial production and markets--in particular, organizations and geography--in the development of early twentieth-century jazz. Damon Phillips considers why places like New York played more important roles as engines of diffusion than as the sources of standards. He demonstrates why and when certain geographical references in tune and group titles were considered more desirable. He also explains why a place like Berlin, which produced jazz abundantly from the 1920s to early 1930s, is now on jazz's historical sidelines. Phillips shows the key influences of firms in the recording industry, including how record companies and their executives affected what music was...

Evolution's Bite : A Story of Teeth, Diet, and Human Origins (0691160538)

Gambar
What teeth can teach us about the evolution of the human species Whether we realize it or not, we carry in our mouths the legacy of our evolution. Our teeth are like living fossils that can be studied and compared to those of our ancestors to teach us how we became human. In Evolution's Bite, noted paleoanthropologist Peter Ungar brings together for the first time cutting-edge advances in understanding human evolution and climate change with new approaches to uncovering dietary clues from fossil teeth to present a remarkable investigation into the ways that teeth--their shape, chemistry, and wear--reveal how we came to be. Ungar describes how a tooth's "foodprints"--distinctive patterns of microscopic wear and tear--provide telltale details about what an animal actually ate in the past. These clues, combined with groundbreaking research in paleoclimatology, demonstrate how a changing climate altered the food options available to our ancestors, what Ungar calls the bi...